Obama Visits Greek Restaurant in Boston

Chris and Thanassis Mantzourides, two brothers of Greek descent, had the chance to welcome US President Barack Obama in their restaurant, Charlie’s Sandwich Shoppe,...

Tribute to Greek Wines

The New York Times published an article-tribute to Greek wines on May 29 on Page D5 of the New York edition, under the title,...

Kalamata Olives From Italy in Miami

The Mayor of Kalamata, Panagiotis Nikas, received a strange phone call from America. It was from a  Greek traveling to Miami, who told him...

Wine Expert Promotes Greek Varieties

Forty-three year-old Tara Thompson may have quit her dream of becoming a CIA agent, but life led her to another ... CIA, the Culinary...

Top 5 Greek Restaurants in NY

The Big Apple has something to offer for every taste. With a strong Greek diaspora population residing in Astoria, Queens, it is almost natural...

Kangadis Food Sued

According to the New York Times, the North American Olive Oil Association, a trade group that represents the olive oil business in the United...

Chobani Greek Yogurt Mogul, Ex-Wife Face Off in Court Battle

  A legal battle is about to be fought in New York between Chobani Greek yogurt founder Hamdi Ulukaya who is about to sell the company...

Greek Yogurt On U.S. School Menus

With the fast-rising popularity of Greek yogurt in the United States, the Department of Agriculture is going to launc a pilot program to introduce...

Cretan Wines Top CNN’s List

The U.S. cable news channel, CNN is back to promote Crete as an ideal holiday and tourist destination. The island is included in CNN'S...
Stephanie Patsalis

New Campaign to Bring Mediterranean Foods into Mainstream American Cuisine

The Hellenic American Family Foundation, announced it is accepting tiered sponsorships to provide funding for a unique non-profit educational video series on Mediterranean cuisine...

Greek Chef Cooks Up Authentic Recipes for New Book

Greek food guru and chef Diane Kochilas kicked off a tour to celebrate her homestyle cookbook Country Cooking of Greece.  The consulting chef at Pylos...

Kochilas Brings Greek Cooking to Harvard

Diane Kochilas, Greek food guru in New York, on Oct. 4 will be meeting Harvard students interested in learning more about the Greek diet...

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