When the same place is named three years in a row as the Best Greek Restaurant in San Diego, it’s a lot more than luck at play, and Daphne’s California Greek has pulled it off. With a Mediterranean menu that customers rave about, it has again been named the tops by readers of the San Diego Union-Tribune.
Since 2010 when the category was first included in the 16-year-old annual poll, Daphne’s has won the honor every year, reports marketwatch.com. “This year’s win is especially gratifying for Daphne’s as it shows how our customers feel about our new menu, culture and image,” said its CEO, Bill Trefethen. “Our unique fusion of California and Mediterranean flavors continues to resonate among consumers, who want a fresh taste that is also a healthier alternative to other dining options. Thank you, San Diego, for again voting us as the best Greek restaurant in the county.”
Founded in 1991, Daphne’s California Greek offers dishes available for health-conscious customers looking for quality, tasty foods. Their new menu includes Mediterranean salads, flatbread pizzas, pita sandwiches, grilled seafood and many dips and sides. Their innovative multi-grain pita bread contains seven grains. For more information visit www.daphnes.biz.