Food

Food

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Greek-American celebrity chef Maria Loi, nicknamed the "Martha Stewart" of Greece, recently expanded her cooking empire with a restaurant opening in midtown Manhattan. Loi Estiatorio...

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Greek immigrants began to permanently settle in the American continent approximately at the end of the 19th century, with the majority choosing to live...

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Chocolate ice cream, topped with hot sauce, raspberry truffles, baklava, cakes, pralines and even vodka martinis, all made with chocolate, were just some of...

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People from around the world gathered in order to share a Greek dinner. Nidhi Raghav from New Delhi, India, made a spinach pie. Cornelia Gracchi from...

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Greek dairy product company FAGE has been trying to increase its production capacity in foreign markets. A few days ago, the company announced that work...

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250 students and guests of Harvard University visited the amphitheater of Harvard School of Public Health in order to attend the lecture of Greek...

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Gourmet Chef Maria Loi, known as the "Martha Stewart of Greece," is helping people rediscover the Mediterranean diet of the Ancient Greeks with her...

Kouzina 2014

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National Hellenic Museum (NHM) announced its 7th Annual Kouzina Event to be held Thursday, October 16, 2014 at the Museum, located on 333 South...

Napa Valley

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Amongst my annual business travel highlights are without a doubt the recurring visits to California. One of the reasons is that I truly enjoy...

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Sweet Surrender Bake House, located in Levittown, New York, was recently featured on "Good Day New York" and it is home to their famous...

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  Food is a reflection of a country’s geography, history and culture. Enjoy Greece by tasting its diverse cuisine. One can understand mainland Greece and the...

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More than 30 food businesses from Greece and Cyprus participated in New York City's largest summer food show that included more than 2,730 exhibitors from all around the world.