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Maria A. Karamitsos

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Greek American writer based in Chicago, writes about all things Greek for various publications, including The Greek Star and GreekCircle magazine. Her work has appeared in The National Herald and at HarlotSauceRadio.com. Maria served as the food editor of "Greektown Chicago: Its History, Its Recipes," by Alexa Ganakos.

Chicago’s Alinea Named Best Restaurant in North America

Chicago's Alinea, co-owned by Nick Kokonas, was recently named Best Restaurant in North America. He and Co-owner/Executive Chef Grant Achatz created Alinea to be more than a restaurant, but a complete experience, engaging all of the senses.

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